Creamy Chocolate Avocado Popsicles
June is here! You know what that means? Ice cream and popsicles season has begun! 🙂
No matter the temperatures or where you live, who can really resist a delicious, healthy, fruit filled, refined sugar and additives free popsicle?
What do you think about home made popsicles with a strong chocolate flavor, gentle creamy consistency and the best of all, made from 100% healthy ingredients? These creamy chocolate avocado popsicles are the perfect treat for the summer cravings that you can enjoy without ever feeling guilty. They’ll provide you and your kids with a delicious, refreshing and healthy dose of vitamins, minerals and energy.
Avocado gives it a wonderful creamy consistency and even if you don’t like it, rest assured, it won’t affect the final taste at all. 😉
INGREDIENTS: (for 5-6 popsicles )
- 1 avocado
- 1 banana
- 3 tablespoons of maple syrup
- 2 table spoons of 100% cocoa powder
- juice from 1 orange
- 5 tablespoons oat milk
How to make it:
So easy! Blend all the ingredients in a blender and just fill the popsicles molds (we use ice popsicle molds from Ikea).
Place the molds into a freezer for approximately 8 hours or overnight. To make the popsicles separate from the mold, just dip the whole mold into some warm water for a few second and your creamy chocolate avocado popsicles are ready!